Espresso Martini Cocktail Making Kit

Sugar, coffee, rooibos, sunflower petals, natural flavours.
Allergens: may contain gluten.

An Espresso Martini Making Kit including pre-blended cocktail ingredients in a reusable flint glass bottle.

1. Infuse: fill the bottle with vodka up to the neck, shake it for about 1 minute, then put it in the fridge for 6 hours.
2. Shake: take a cocktail shaker and add ice, 1-2 x 50ml measures (depending on strength you like) of the infused vodka and 3 measures of milk (dairy or plant-based) to a cocktail shaker.
3. Serve: shake hard for about 10 seconds, pour it into a glass of your choice and enjoy.

Please note: The strength of your cocktail depends on the ratio of spirit to mixer. A good starting point is to add 1 measure (50 ml) of spirit to 3 measures of mixer. Most spirits have an alcohol content of 37.5%.

70cl bottle of vodka (or a 0% alcohol-free spirit), milk or plant-based milk, ice, cocktail shaker.

Approximately 12 cocktails, depending on the size of your servings.

We would suggest a serving (measure) size of 50cl (a large measure, in the UK) to fully enjoy the flavours. This would produce 12 cocktails.